After my recent visit to LA, I raved about the place Egglsut for their take on a simple breakfast; their bacon, egg and cheese sandwich on a brioche bun. Well guys BEC is coming as a strong competitor here in New York. Same concept but their bun has bacon bits and cheese baked on top. Yes! You read that correctly 🙂
I stumbled across this little gem while venturing in Chelsea for new eyeglasses and immediately jotted it down in my notes to come and check it out later. Well the day had come and I made my way back over to BEC to have breakfast for lunch. It’s cue and quaint inside with the long wooden shareable bench seating along the wall and other small tables for dining in. I went with the BEC classic which only seemed like the right thing to do. The classic has two eggs, bacon and sharp cheddar cheese on a brioche bun. Not forgetting the bacon and cheese on top of the bun. To stay within my breakfast themed lunch, I ordered freshly squeezed orange juice as well. This sandwich literally melts in your mouth. They’ve mastered this classic breakfast sandwich and added their own little twist to it. I love when I find a new restaurant and they exceed my expectations. Guys please give this place a visit if you’re in the Chelsea area. You won’t regret it!
lifeofacitygal 