I finally made my way to grab seafood from the infamous restaurant, The Boil, located in Lower Eastside Manhattan. OMG. This place definitely lived up to the hype. Crab legs seasoned with the special “boil” sauce which is a mixture of old bay, garlic butter and lemon pepper, along with shrimp tossed in garlic butter and old bay was a pure delight for a dinner choice. I also added a side of mac and cheese; it felt like the right thing to do. After my long search for seafood in NYC, I can finally say I found a place that serves some of the best seafood boils I’ve had. Overall the food was amazing and they have great service. Be sure to give yourself an extra hour and some change for the wait list. It’s definitely worth it!